Crackers Food Safety Test

Staphylococcus aureus is pathogen as it creates toxins that cause serious illness in humans. S.aureus is found in lots of places, primarily in humans and animals. Testing for S.aureus confirms that your production process and hygiene practices are working well enough to keep the product safe from S.aureus toxin formation.

Enterobacteriaceae (EB) are a family of bacteria including Coliforms, some of this family are pathogens which can cause serious illness in humans. EB is found in lots of places, primarily in humans and animals. Testing for EB confirms that your production process and hygiene practices are working well enough to keep the product safe from EB contamination.

Salmonella is a pathogen and can cause serious illness in humans. Salmonella is found in a wide range of ingredients and also on humans. Testing for this will confirm your process kills Salmonella in your product and packaging plus confirms your packaging prevents recontamination of your product over life.

Yeast and Mould are generally spoilage organisms, however some moulds can produce a toxin which is harmful to humans. Testing for Yeast and Mould will not only give you confidence that your product and processes are clean, it will protect anyone from mould toxins.